室内空间与展览设计 Howard's Gourmet Restaurant 由 Monique Lee Howard’s Gourmet design concept combines classic Chinese architectural elements with contemporary materials and design concepts for a novel visual gradient. The layout of restaurant consists of private dining rooms and is based on the old Siheyuan concept. With massive use of gold in modern forms, it creates a contemporary palatial grandeur. Ancient views of formation of Sky and Earth, the 5 elements of Cosmology are major forms and shapes used to decorate the interior of the dining rooms. Adorned with rich colors, floral and geometric fabric, the environment is enriched with cheerful vibe.
A' Design Award 铜奖 获奖作品
Howard's Gourmet Restaurant 由 Monique Lee 创作,是 A' 室内空间、零售与展览设计奖 的广受认可的获奖作品。Howard's Gourmet Restaurant 于 2019 荣获 A' Design Award 铜奖,与其他非凡设计一同在 Interior Design Award Winners 展示。深入了解项目细节,发现 Monique Lee 的其他作品,了解 Howard's Gourmet Restaurant 为何能在众多参赛设计中脱颖而出。
关于 Howard's Gourmet
室内空间与展览设计 Howard's Gourmet Restaurant 由 Monique Lee Howard’s Gourmet design concept combines classic Chinese architectural elements with contemporary materials and design concepts for a novel visual gradient. The layout of restaurant consists of private dining rooms and is based on the old Siheyuan concept. With massive use of gold in modern forms, it creates a contemporary palatial grandeur. Ancient views of formation of Sky and Earth, the 5 elements of Cosmology are major forms and shapes used to decorate the interior of the dining rooms. Adorned with rich colors, floral and geometric fabric, the environment is enriched with cheerful vibe. Howard's Gourmet 荣获 A' Design Award 铜奖,这是 A' Design Award & Competition 的一项备受尊重的荣誉。A' Design Award 铜奖 获奖作品将新颖的想法与娴熟的创新融为一体,由大型评审团经过公平、合乎伦理、择优且独立客观的学术评审,选为各自类别中富有价值的参赛作品。评审依据预先制定并公开的评价标准,通过盲审同行评议流程,对提名作品进行投票。
Monique Lee 的更多设计
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